Thomas L. (Tom) Thompson is Associate Dean and Director of Global Programs in the College of Agriculture and Life Sciences at Virginia Tech. CALS Global builds partnerships, drives thought leadership, and creates opportunities for students and faculty to serve globally. Thompson earned BS, MS, and PhD degrees in agronomy and soil science. He was department head at Virginia Tech (2011-16) and Texas Tech University (2006-11) and professor and extension specialist at the University of Arizona from 1991 to 2006. Thompson is also Professor of Agronomy and has published more than 60 refereed journal articles and garnered more than $7 million in extramural funding. His recent research and outreach have focused on adoption of conservation agriculture in smallholder farming systems in Haiti, Senegal, and Southeast Asia. He has mentored graduate students from Africa, Asia, and Central and South America. Under his leadership, the Global Agricultural Productivity Report (GAP Report) was awarded to Virginia Tech in 2019. The GAP Report tracks global trends in agricultural productivity, and is launched at the annual World Food Prize event in Des Moines, Iowa. Thompson has completed LEAD21 and the Food Systems Leadership Institute, two nationwide leadership development programs. He is a Fellow of the American Society of Agronomy and the Soil Science Society of America.